Breakfast Stuffed Bell Peppers

Breakfast Stuffed Bell Peppers

1. Preheat the oven to 190°C. 2. In a large skillet, heat the olive oil over medium heat. 3. Add the onion and mushrooms and sauté until softened, about 5 minutes. 4. Add the diced tomatoes and cook for another 2 minutes. 5. Crack the eggs into the skillet and...

Turkey Bacon and Avocado Taquitos

1. Preheat the oven to 190°C. 2. Cook the turkey bacon in a skillet until crispy. Remove from the skillet and crumble into small pieces. 3. In a bowl, mix together the mashed avocado, shredded cheddar cheese, diced tomatoes, diced onion, and chopped cilantro. 4. Lay...

Zucchini Breakfast Boats

1. Preheat the oven to 190°C. 2. Cut the zucchinis in half lengthwise and scoop out the seeds with a spoon to create a hollow center. 3. In a mixing bowl, whisk together the eggs and heavy cream until well combined. 4. Stir in the shredded cheddar cheese, chopped...

Mushroom, Spinach, and Cheese Scramble

1. Heat a non-stick skillet over medium heat. 2. Add the sliced mushrooms and cook until they release their moisture and become tender. 3. Add the fresh spinach leaves to the skillet and cook until wilted. 4. In a separate bowl, whisk together the eggs, salt, and...