by Banting Recipes | Jun 14, 2023
1. Heat a non-stick skillet over medium heat. 2. Add the sliced mushrooms and cook until they release their moisture and become tender. 3. Add the fresh spinach leaves to the skillet and cook until wilted. 4. In a separate bowl, whisk together the eggs, salt, and...
by Banting Recipes | Jun 13, 2023
1. Preheat the oven to 190°C. 2. In a skillet over medium heat, cook the Canadian bacon until it is browned on both sides. Remove from heat and set aside. 3. In a small saucepan, melt the butter over low heat. Once melted, remove from heat and stir in the lemon juice,...
by Banting Recipes | Jun 11, 2023
1. Preheat the oven to 190°C. 2. In a medium bowl, whisk together the eggs, heavy cream, salt, and black pepper until well combined. 3. Heat the olive oil in a large oven-safe skillet over medium heat. Add the onion and garlic and cook until softened, about 3 minutes....
by Banting Recipes | Jun 11, 2023
1. Crack the eggs into a small bowl and whisk them together with a fork. 2. Heat a non-stick skillet over medium heat and add the butter. Once the butter is melted, swirl it around the pan to coat the bottom. 3. Pour the eggs into the skillet and let them cook for a...
