Keto-Friendly Granola

Keto-Friendly Granola

1. Preheat the oven to 175°C. Line a baking sheet with parchment paper. 2. In a large mixing bowl, combine the almonds, pecans, coconut flakes, chia seeds, flax seeds, pumpkin seeds, sunflower seeds, erythritol, cinnamon, and salt. Mix well. 3. In a separate small...
Avocado Chicken Salad

Avocado Chicken Salad

1. In a large mixing bowl, combine the cooked and shredded chicken breast, diced avocado, red onion, celery, and cilantro. 2. In a small mixing bowl, whisk together the lime juice and olive oil until well combined. 3. Pour the lime juice and olive oil mixture over the...
Breakfast Stuffed Bell Peppers

Breakfast Stuffed Bell Peppers

1. Preheat the oven to 190°C. 2. In a large skillet, heat the olive oil over medium heat. 3. Add the onion and mushrooms and sauté until softened, about 5 minutes. 4. Add the diced tomatoes and cook for another 2 minutes. 5. Crack the eggs into the skillet and...

Low-Carb Banana Bread

1. Preheat your oven to 180°C and line a loaf pan with parchment paper. 2. In a large mixing bowl, mash the bananas with a fork until smooth. 3. Add the eggs and whisk until well combined. 4. Add the almond flour, coconut flour, erythritol, baking powder, vanilla...
Cauliflower Hash Browns

Cauliflower Hash Browns

1. Cut the cauliflower into small florets and pulse in a food processor until it resembles rice. 2. Place the cauliflower rice in a microwave-safe bowl and microwave for 5 minutes to soften. 3. Transfer the cauliflower rice to a clean kitchen towel and squeeze out as...