Keto Cheese Sticks

Keto Cheese Sticks

1. Cut the mozzarella cheese into sticks, about 2 cm thick and 10 cm long. Set aside. 2. In a shallow bowl, combine almond flour, grated Parmesan cheese, Italian seasoning, garlic powder, and salt. Mix well. 3. In a separate bowl, beat the eggs until well combined. 4....
Almond Butter Fat Bombs

Almond Butter Fat Bombs

1. In a microwave-safe bowl, melt the coconut oil until it becomes a liquid. 2. In a separate mixing bowl, combine almond butter, melted coconut oil, cocoa powder, powdered erythritol, vanilla extract, and a pinch of salt. Mix well until all ingredients are fully...
Keto Lemon Bars

Keto Lemon Bars

1. Preheat your oven to 175°C. Grease an 20×20cm baking dish and set aside. 2. In a mixing bowl, combine the almond flour, coconut flour, and powdered erythritol for the crust. Mix well. 3. Add the melted butter to the dry ingredients and mix until a crumbly dough...

Parmesan Zucchini Chips

1. Preheat your oven to 220°C. Line a baking sheet with parchment paper or lightly grease it with olive oil. 2. Wash the zucchinis and slice them into thin rounds, about 3mm thick. Pat them dry using a paper towel to remove any excess moisture. 3. In a shallow bowl,...

Mini Bell Pepper Nachos

1. Preheat your oven to 190°C. 2. In a large skillet, heat the olive oil over medium heat. Add the ground beef or turkey and cook until browned and cooked through. Drain any excess fat. 3. Season the cooked meat with chili powder, cumin, garlic powder, onion powder,...